Suman sa Ibos is one of the well loved Filipino delicacies in the Philippines . It’s composed of glutinous rice, coconut milk and salt, and wrapped in Buli leaves.
My mom just learned to make one and so, it’s women-bonding time! But instead of wrapping them in buli leaves, we used banana leaves, and also steamed the suman instead of immersing them in mixed water and coconut milk.
My mom just learned to make one and so, it’s women-bonding time! But instead of wrapping them in buli leaves, we used banana leaves, and also steamed the suman instead of immersing them in mixed water and coconut milk.
And this is what it’s supposed to looks like, done, wrapped in Buli leaves:
You unwrap and dip it in sugar…yummmmmmm!
No comments:
Post a Comment